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Stonecutters Kitchen plans spring opening

Stonecutters Kitchen, a new counter-style, eat-in or takeout restaurant, will open sometime in April in the space formerly occupied by Fisherman’s Friend.

Owner Tony Bray

Owner Tony Bray

Owner Tony Bray is transforming the Fisherman’s Friend restaurant into a counter-service, traditional seafood-type restaurant named Stonecutters Kitchen, which will combine with the Harborview Store.

Photo by Anne Berleant

Under construction

Under construction

From left, owner Tony Bray and crew members Kristian Burrin and Brad Rice convert Fisherman’s Friend dining room into Stonecutters Kitchen.

Photo by Anne Berleant

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